Hunting in Montana can be an exhilarating experience and Pioneer Meats is excited to turn your harvest into your favorite cuts and award winning sausages. During general hunting season, we are open 7 days a week until 5:00 p.m. Arrangements for later drop off can be made in advance.
Throughout the hunting season, we are asked for tips on proper animal handling after the harvest. Not only are we willing to give some perceptive advice, we are hoping you would ask so your meat does not get ruined. The majority of our friends, family and neighbors are avid hunters. Sadly, we have seen many injuries and even a few deaths that occur during the season. We would like to share a few safe hunting tips that will hopefully bring you home to your family.
The prices for the 2021 hunting season are listed below. You can find our custom Wild Game Processing form here. Please feel free to fill it out, save the file and send it back to us via e-mail: brian@pioneermeatsmt.com, fax at 406-932-4555, or mail at PO Box 100, Big Timber, MT 59011.
Happy hunting and we can’t wait to see you! We’d love to see your pictures from your successful hunt – Please bring them in, e-mail them to us or post on Facebook and tag Pioneer Meats. We will repost on our social media for everyone to be envious!
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Skinning Elk $30 |
Pricing Per Pound Elk 1.20/lb |
Rush Fee Elk $125 |
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Fresh Sausage – Bulk |
Hot Dog |
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Pepper Sticks |
Large Smoked Summer Sausage, Hunter’s Sausage w/Pepperjack or J&C Salami $4.00/lb |
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Jerky – Whole Muscle
Jerky – Ground & Formed |
Smoked Brats Plain – $3.50/lb Sriracha Brat $3.50/lb Cheese – $3.90/lb Jalapeno & Cheese $4.05/lb Hawaiian, Bakken Brat, Mango Habanero and Polynesian Brat $4.50/lb |
*$15 handling fee per box will be charged for all items shipped*
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